Me, I like my Bloody Mary to be nice n' spicy, and Cholula is my choice for kicking up a mundane mary:
• 1.5 oz. (30-45 ml) vodka
• Fill glass with tomato juice
• 1 dash celery salt
• 2-4 dashes ground black pepper
• 2-4 dashes Cholula
• 2 dashes of Worcestershire sauce
• 1 Dash lime juice
Shake vigorously. Pour in a Highball glass filled with ice. Then garnish with:
• 1 spicy pickle spear
(That's how they do at the Chick Inn, one of my fave L-ville riverside watering holes.)
No comments:
Post a Comment